Winetasting
Deep ruby color. A nose of blackcurrant and blackberry, enriched by notes of coconut and cocoa brought by the aging process. Fully voluminous on the palate, with very fine tannins that linger into a roasted dimension.
Food and wine pairing
This great wine pairs perfectly with game, a good rib of beef, Provençal stew, ravioli stuffed with pumpkin and chanterelle sauce or a platter of mature cheeses.
Ageing
6-8 years old, we recommend waiting a few months to taste it from 2026. It will then reveal all its elegance. However, it can be drunk today on its freshness or later on as it evolves for a more complex wine.
The ideal tasting temperature is 18°C.




Wine Tourism
The Domaine de Jale proposes activities in the heart of the vineyard to allow you to discover its vines, its wines and its know-how.
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